Vegan Restaurant and Store
Restaurant El Florecer
The food served in our Restaurant is all 100% vegan and plant based, prepared with love in a simple and creative way. Everything is cooked on our Comal, our traditional wood fired clay stove. Dishes are crafted using locally sourced ingredients from our on property garden, local farmers, as well as wild plants foraged from the surrounding forest. Our original meals are made to nourish the body, mind and spirit.
Breakfast
Served from 8-11am - 210 mx pesos
Includes a fresh fruit bowl, oatmeal, vegetable soup, gluten free bread, sides of honey, peanut butter, and tahini. Accompanied with your choice of coffee or tea.
Lunch
Served from 12-4pm - 130 mx pesos
A vegan quesadilla served with salad or gluten free bread with pico de gallo and salad.
Dinner
Served from 7:30-9pm - 240 mx pesos
Three courses starting with a salad, accompanied with home made salsa and gluten free mountain bread. Two main dishes that change daily depending on the harvest with a crudo on the side. Ending with a homemade chocolate pyramid and fruit.
Inspirational Store
We want you to feel inspired when you enter our store, to explore the textures, colors, and crafts of our local artisans. The products we share are all created here on Oaxacan lands with natural and organic materials, made with eco-friendly techniques. The store is divided into the 7 Toltec directions north, east, south, west, north, heart of heaven, heart of earth, and heart of being so that in each direction you can connect with the elements that represent them.
